6 Must Have Pasta Recipes to Keep!
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- Опубликовано: 13 апр 2025
- The Ultimate Mushroom Pasta Recipe
Elevate Your Pasta Game with this Italian style Mushroom Fettuccini! Creating mushroom fettuccini is a breeze, especially when opting for fresh pasta. With just a handful of ingredients, including assorted mushrooms, olive oil, garlic, and Parmesan cheese, you can whip up a culinary masterpiece in no time. Fresh fettuccini, with its tender texture and ability to absorb flavours, elevates this dish to new heights of deliciousness. If you're keen on homemade pasta, be sure to check out my fresh pasta recipe for the ultimate dining experience. Whether you're cooking for a cozy dinner for two or hosting a gathering, mushroom fettuccini promises a satisfying and flavourful meal that's bound to impress.
Creamy Seafood Pasta French Style!
Easy Restaurant quality meal everyone loves! Seafood pasta is a classic dish that is popular all over the world. This French-style recipe uses a variety of seafood, including shrimp, mussels, scallops, and fish, in a creamy sauce. It's relatively easy to make and a great special occasion dish. I like to make my own fish pasta to elevate it to a new level. There's something magical about fresh homemade pasta. See my pasta recipe for more. If you don't have time, buy some dried linguini or fettuccini.
An Exciting and Easy to Make Silky Buttery Pesto Pasta
This silky, buttery, pesto pasta meal can be made in around 20 minutes with a home-made pesto. As nice as store bough pesto can be, there’s nothing better than freshly made. Using the aid of a food processor, it’s made in seconds. You could of course do it in a mortar and pestle, but it will take longer. This recipe takes it a step further, by making a silky thicker buttery sauce that will beautifully coat each piece of pasta. I used fusilli for this recipe, as the pasta holds the sauce nicely in the groves. You can of course use the pasta of your choice, like penne or even spaghetti. Serve with grated parmesan and a few scattered fresh basil leaves.
I Love This Easy 20 Minute Lemon Salmon Pasta, A Delicious, Quick Meal! This easy 20-minute lemon salmon pasta is perfect for those busy nights when you need a quick and delicious dinner.
Everyone loves this salmon pasta dish and it's so quick to make. It takes just 15-20 minutes from the start to finish, which allows you the opportunity for some good old-fashioned relaxation time after dinner! It’s made using linguine pasta and a fresh piece of salmon, that’s why it’s so delicious. The sauce is so tasty thanks to its complex flavour that's achieved through carefully selected ingredients like shallots, capers, anchovies which give it some depth without being fishy, a little white wine and lemon juice. It then comes out silky smooth with butter that’s emulsified into meltingly deliciousness! You will love it.
Each mouthful an experience! Pasta in a Cheesy Bell pepper Sauce, Mediterranean Style. Elicoidali is a variety of Italian pasta that’s quite similar to the rigatoni. It’s larger in size and the ridges help retain the sauce for a better eating experience. This recipe has a tomato and bell pepper sauce with Pecorino cheese for an amazing flavour. The sauce also stays inside the pasta making each morsel a tasty delight. It’s made with zucchini and eggplant that’s fried in olive oil. A delicious vegetarian recipe.
Pasta Con Sarde - Sicilian sardine pasta . A classic Sicilian pasta dish that can be made with fresh or canned sardines. As canned is far easier to obtain, I chose that option. It's different from traditional pasta as it seems to have obtained an Arabic flavour, using saffron and raisins. Because of the saltiness of the anchovies, the pops of sweet raisins and the aroma of saffron, this pasta dish truly stands out on its own. Topped with crunchy toasted pine nuts and coarse fried breadcrumbs, I was amazed how the marriage of these combined textures and flavours made this dish dance on my palate. There's a few extra steps but well worth it, and it's quite simple to make.
👉Mushroom Pasta - Get this written recipe link here: recipe30.com/m...
👉 Seafood Pasta - Get this written recipe link here: recipe30.com/s...
👉 Buttery Pesto Pasta - -Get this written recipe link here: recipe30.com/p...
👉 Salmon Pasta - Get this written recipe link here: recipe30.com/m...
👉 Mediterranean Pasta - Get this written recipe link here: recipe30.com/m...
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Dear Chef Joel, I have cooked numerous of your pasta recipes for my family and friends and they were delighted. Thank you for igniting my passion in the kitchen for years. Greetings to you and Kenji who is visibly growing bigger each week❣
Great to hear! Thanks so much ❤❤
A beautiful compilation, Whiskey is with us all forever, please keep this happening…Thankyou Chef Joel❤️💕💞💕❤️
We will!
Good morning Chef Joel! Every single of these six flavour packed, gourmet pasta dishes, is a must-try. I love seafood pasta. Making pasta from scratch is truly inspiring. I've not tried it yet. Feels like Whiskey is still around. Wish you a wonderful weekend. Warm regards❤❤.
Thank you, it's still very painful when I see footage of Whiskey, but it's nice to know he will live on through my videos ❤
Grateful that you made us see Whiskey again here at this time. This is a very valuable gift, Chef Joel 🌷
Even when I’m just in the kitchen cooking and can’t see the visuals, just the calming music makes a serene and beautiful environment. Sending love to Levi’s memory ❤
Thanks for being you!
Appreciate it, thank you ❤❤
Whiskey! 🐶💖
Awww we miss you Whiskey!🦮But glad to see you again in a wonderful compilation post of yummy pasta meals.
Love watching you cook. Your dog is beautiful, and well behaved,!
Thanks so much
Absolutey exquisite 😋
My favorite was the see food pasta , i really love pasta .
I love the presentation.
Wisky will always live in our hearts 💕
Thank you so much for your
delightful videos .
Big hugs from Utah 🇺🇸
💕🌷💕🌷💕🌷
Thank you D 😋 Big hugs back ❤❤
There are few things as comforting as good pasta. Thanks for sharing !
Who doesn't love pasta.
Thanks, chef, l will be making the French seafood pasta Saturday. Have a great weekend.
Great choice, enjoy them!
These recipes look awesome! Thanks for sharing again, Joel (bittersweet seeing footage of Whiskey again ❤🥺)
I know, too hard for me to watch still ❤❤
Wow definition pasta 🍝 recipe super stay connected
Thanks Joel! All 6 recipes looked delicious, I can't wait to try them! Oh and the bonus of seeing Whiskey!😍
My pleasure!!
🎉🎉🎉🎉🎉amazing I loved it so much but no wine and pork 😊thank you chef I told my husband buy a lot of spaghetti and pasta I look at it every time
So yummy chef💙💙💙
Thank you so much💋💋💋
GOD BLESS ALWAYS🙏
❤❤
Gorgeous~Recipes💎
Loads of Thanks🙏
ChefJoel👑
My pleasure 😊
I loved watching Whiskey ....miss him😢😢
My two faves are the pesto pasta and the salmon pasta - simple and elegant, I couldn’t even finish the video. I had to hurry up and tell you this LOL.❣️(of course I went back and finished the video🙂)
That's very nice Cheryl, thanks for telling me, enjoy the rest of the vid! Joel.
All of the recipes are remarkable ❤ I watched them like a movie . Today is a mushroom one on my menu . Merci
Wonderful! Enjoy! ❤❤
Hello Chef Joel 🤚 🇸🇰
My favourite is 1,3 5,6 . 👍Special 1. I love mushrooms and pasta. Super combination.
And, l am enjoy look in Whiskey...
Thank you, Whiskey lives on through my videos ❤❤
I love your channel
Thank you for sharing your talent and inspiring content ❤
Fabulous as usual, my favs are the mushrooms, salmon, seafood, love all of them actually.😘🙏🏻Joel.😋 Whiskey, miss you beautiful boy.💕🇺🇸🇦🇺
You love them all? That's a great choice! Enjoy them ❤
I❤pasta & mushrooms! yummy recipes👌
Mesmerising and delicious,as always Joel ❤
Always wonderful recipes, a source of inspiration, thank you very much! Greetings from Argentina!
Cheers Martin!
You are one of the BEST content creators in the food category that I have seen. Hope you shall consider working with brands to share your talent with them!
Thanks so much. I don't do much brand work as I'm too fussy about products I can represent.
This is really awesome. Thank you chef Joel.
You are very welcome
Marvelous and looks simple to do. Thank you very mutch.
You’re welcome 😊
I loveeeeeeee pasta. Thank you for these delicious recipes chef 👨🍳 😊😊
Very very good you chef joel, I like it pasta, you cool 😊❤
I'm glad you like it
Your pastas recipes are a Masterpiece
Appreciate it! ❤️
The MED PASTA recipe makes my swizzle stick sizzle - I must make that -- Thank you soooooooo much. I love your videos.
Hope you enjoy!
@@recipe30 I know that I shall - Thank you
My beloved whisky ❤ thanks dear chef ❤
Most welcome 😊
Has to be #6, a new (to me) mix of familiar ingredients. 👍
Try it, it's awesome!
These are terrific.🍝
I love pasta🇺🇸
He is one of the best in RUclips
Love watching whisky, thank_you for sharing
We lost Whiskey 😭
@@recipe30 very sad news .😂
@@recipe30 😢
I love pasta !!
Seafood pasta is my favorite. The first time I tasted this dish was in Paris, it was a frozen food that you put in the oveb for few minutes. I had been searching this recipe everywhere. Im surprise youre the only one who made a video of it.
I hope you personally read this someday. I was electrocuted 4 years ago and the recovery has been brutal.
My nervous system was extremely effected and has taken so long to heal. Which means eating has been a struggle. I always loved to cook good, healthy meals but after the accident it was really challenging to eat anything.
Lots of bouts of depression came with it all. Then my husband was deployed for 2 years and on and on. It's always been a fight in my life to pursue cooking, even in the most challenging of times.
I stumbled upon your channel recently and have been so inspired. It's easy on my nervous system to watch your shows as watching at tv/videos has been a struggle for years because of the stimuli.
Anyway, since watching, I've tried a couple dishes and feel that spark to keep going and keep cooking.
Thank you so much for all the effort you have put into creating something really unique. Much love. 🌿🌿🌿
It wouldn't have occurred to me to poach the salmon in the cooking water... I'd just have cubed it and cooked it in the sauce. Thanks for that tip!
Love these recipes!! 💜💛🩷
Glad you like them!
Merci beaucoup chef
Me encantan sus videos
Hello chef...when I want to make a good recipe, be it chicken, pasta or something else, I go straight to your recipe30...I love your seasoning...thanks 🙋♀️🙋♀️🙋♀️
Nice to know, makes me happy, thank you!
Me gusta mucho la pasta
A mi también
Hey your old doggo came back to life lucky you.
He lives for ever, ❤❤
Ich mag kein pasta aber du machst das sehr gut ❤
Whiskey!!!! I cannot wait to try all of these! Who doesnt love pasta
I love mushroom's
Very impressive
Me too loving this
Ok, please fix me with my English, I'm learning while,,
So delicious ❤
Hi respected Chef, Your cooking style is very unique, please guide me as to what I can use in place of wine.
Thank you Chef 😊
My pleasure 😊
Thanks maestro
Sometimes, the best memories . . . . are recipes!
True ❤❤
Going to try soon
看了就很诱人😋
Your final recipe is intriguing. I think I’ll try it as the ingredients are readily available in Morocco.
Probably influenced by Morocco.
Your dog is so cute!
RIP Levi 🌹 we love you always
aw yummo , I’m doin this 👍😊
Hope you enjoy
@@recipe30 I thank ya for such yummo feeds, ya explain how to cook and I follow by watching ya in preparing theses yummo feeds, thank you Joel,👍
All of your recipes are fabulous! Do you have a recipe link for the Sicilian Sardine Pasta? Id like to surprise my friends at our next get together. It's a toss-up between this and the Mediterranean Style Pasta. For myself, I really want to try the seafood pasta recipe, but I live in the desert near Phoenix, Arizona, and it's almost impossible to get good, fresh seafood 😞. However, I'll try!!! Thank you for all your wonderful videos!!!
Glad you're enjoying them Sal! Try this one maybe: recipe30.com/sardine-linguine.html/.
Yummy..🍝
Capital Q Quality, thanks, Joel, one from the vault..
EXCELLENT. All looked delicious. Do you have cookbook for sle?
Not yet! Working on it.
Machallah ❤❤❤ j adore
I love this ❤😢
Thanx for the recipes and the way you made them, I have one question for you. What’s you knife’s brand? Thanx
Hello. Chef
Thank u for this amazing video
What can i replace the wine for?
I love this cooking channel,the only Chef who doesn't love the sound of his own voice ,only his superb recipes.I certainly would buy his book if he is going to publish it ,any time!!!
Thank you so much 😀 I am working on a book.
@@recipe30 Wonderful,it would be a success.
@@recipe30with respect, you may have seen Chef Jack Owens recently on YT abt his recent book..
Good morning, Chef Joel .
Good morning Ann!
Good afternoon my dear chef
With all these " must have pasta recipes" , some larger clothes I'll need!!!!🤣🤣🤣🤣🤣🤣🤣🤣🤣
👍👍👍👍👍
You know it is good to see you adding your pooch to the video….I know you still miss him…we all do…Thanks for sharing him again with us ❤
😢 Yes miss him terribly. Thank you ❤
Love to see Whiskey again. Missed a lot
I still find it too hard to watch.
@@recipe30I know what it's like. I lost my dog too, 8 years ago. Now I have another one. Time will help make it easier for you.
Porcini wine ?
Can’t find it anywhere, can you provide a link or something similar ?
Love your videos
You just soak dry porcini mushrooms in the wine.
You are very good, I always follow you from Italy and I often repeat your recipes. I would like to give you a piece of advice: after having rolled out the dough, before cutting the fettuccine here we let the dough rest for about 10-15 minutes, so that the tagliatelle are well dried and do not stick together. and in Italy... it's a crime to cook pesto... :)
Thanks for the great tip!
I fell asleep watching your videos and woke up watching this! I must buy a pasta maker soon. Ex did not let me take it when we broke up because he knew it would upset me. And he never used it AND bought it for me as a birthday gift. I may just go buy one today!
I think that's a good idea, I don't stop using it. ❤❤
I ordered one and can't wait! Homemade pasta is the best, thank you Chef for your inspiration!
Omg that is Whisky 😢beautiful Dog I miss seen him ! My son has German shepherd dog we all loved him , he would fallow my son every where and he would sit by the door until he comes home ) Mitra was his name died of cancer 2 years ago 😢
So sad when they leave us. 6 Months later I still cry!
Is this a rerun?
Yes, all my 6 recipes are compilations.
Sir in pasta dough what we can use instead of egg
Leave the egg out. Add extra water. Semolina flour works best.
Hello chef, I'm a Korean who is watching in Korea. It's hard to encounter porcini mushrooms in Korea, so how long do I have to soak the porcini mushrooms??
Not long 20 to 30 minutes.
♥️♥️♥️♥️♥️
whiskey 🥰🥰🥰🥰
I want to request for soup how can make to different different soap
I enjoy watching alot from Mizoram, I think salt will be too much for us.
Pasta lover 🇮🇳🇮🇳
How did Whiskey die?
Leukemia.
@@recipe30 I'm so very sorry.
❤
❤😋💯✨🐶❤️
❤❤❤❤❤❤❤❤❤❤❤❤❤
❤❤😂😂😂
Red dastbeen geela
Who are these people that can eat such a small amount and be full?
Generally people who live long healthy lives. I try it but still struggle 🤣
@@recipe30 Hungry all the time, not worth living longer
Sorry to much work 😢
1
Hi,
You have great recipes and perfectly filmed with a wonderful dog but your pesto is a total disaster. Real pesto from Genoa is my favorite addition to pasta so it hurts me that you add lemon, flour and water. Italians would not forgive you ;) Best regards .
I understand, you may like this one better: ruclips.net/video/Ob9RSmtKvZI/видео.html